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Browse Books: Biography & Autobiography / Culinary

Taste: My Life Through Food (Hardcover) By Stanley Tucci $29.00 Add to Wish List On Our Shelves Now	The Upstairs Delicatessen: On Eating, Reading, Reading About Eating, and Eating While Reading (Hardcover) By Dwight Garner $27.00 Add to Wish List On Our Shelves Now	World Travel: An Irreverent Guide (Hardcover) By Anthony Bourdain, Laurie Woolever $37.50 Add to Wish List On Our Shelves Now
A Cook's Tour: Global Adventures in Extreme Cuisines (Paperback) By Anthony Bourdain $14.99 Add to Wish List On Our Shelves Now	The Hungry Season: A Journey of War, Love, and Survival (Hardcover) By Lisa M. Hamilton $30.00 Add to Wish List On Our Shelves Now	Setting the Table: The Transforming Power of Hospitality in Business (Paperback) By Danny Meyer $17.99 Add to Wish List On Our Shelves Now
Your Table Is Ready: Tales of a New York City Maître D' (Hardcover) By Michael Cecchi-Azzolina $29.99 Add to Wish List On Our Shelves Now	Finding Freedom: A Cook's Story; Remaking a Life from Scratch (Hardcover) By Erin French $28.00 Add to Wish List On Our Shelves Now	Bourdain: The Definitive Oral Biography (Paperback) By Laurie Woolever $19.99 Add to Wish List On Our Shelves Now
Notes from a Young Black Chef: A Memoir (Paperback) By Kwame Onwuachi, Joshua David Stein $16.95 Add to Wish List On Our Shelves Now	Anthony Bourdain: The Last Interview: and Other Conversations (The Last Interview Series) (Paperback) By MELVILLE HOUSE (Editor), Helen Rosner (Introduction by) $17.99 Add to Wish List On Our Shelves Now	Eat a Peach: A Memoir (Paperback) By David Chang, Gabe Ulla $17.99 Add to Wish List On Our Shelves Now

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